- A COMPLETE COURSE IN CANNING
-
___ #61A - Book 1 - Continetal USA $125. ea.
___ #61A - Book 1 - Outside USA $150.00 ea.
___ #62A - Book 2 - Continetal USA $125. ea.
___ #62A - Book 2 - Outside USA $150.00 ea.
___ #63A - Book 3 - Continetal USA $125. ea.
___ #63A - Book 3 - Outside USA $150.00 ea.
___ #60A - 3 Book Set -Continetal USA $255.00 per set
___ #60A - 3 Book Set - Outside USA $345.00 per set
- A PASSION FOR SHARING & CARING
Autobiography of Wilbur A. Gould -
___ #53 Continetal USA $86.00 ea.
___ #53 Outside USA $113.00 ea.
- ANALYSIS OF VARIANCE FOR SENSORY DATA
-
___ #525 Continetal USA $86.00 ea.
___ #525 Outside USA $109.00 ea.
- ASEPTIC PROCESSING AND PACKAGING
OF PARTICULATE FOODS -
___ #299 Continetal USA $169.00 ea.
___ #299 Outside USA $184.00 ea.
- ASEPTIC PROCESSING OF FOODS CONTAINING
SOLID PARTICULATES
 -
___ #573 Continetal USA $156.00 ea.
___ #573 Outside USA $183.00 ea.
- AVOIDING MICROBIAL CROSS-CONTAMINATION
 -
___ #662 ENGLISH Continetal USA $193.00 ea.
___ #662 ENGLISH Outside USA $239.00 ea.
___ #663 SPANISH Continetal USA $203.00 ea.
___ #663 SPANISH Outside USA $249.00 ea.
- BREWING MICROBIOLOGY
 -
___ #342 Continetal USA $141.00 ea.
___ #342 Outside USA $169.00 ea.
- CHILDREN'S FOODS - MARKETING AND INNOVATION
-
___ #416 Continetal USA $164.00 ea.
___ #416 Outside USA $182.00 ea.
- CONTINUOUS THERMAL PROCESSING OF FOODS:
PASTEURIZATION AND UHT STERILIZATION
 -
___ #343 Continetal USA $172.00 ea.
___ #343 Outside USA $205.00 ea.
- CONTROLLING LISTERIA: A TEAM APPROACH
 -
___ #664 ENGLISH Continetal USA $195.00 ea.
___ #664 ENGLISH Outside USA $241.00 ea.
___ #665 SPANISH Continetal USA $210.00 ea.
___ #665 SPANISH Outside USA $255.00 ea.
- CONTROLLING SALMONELLA: STRATEGIES THAT WORK
 -
___ #671 Continetal USA $195.00 ea.
___ #671 Outside USA $241.00 ea.
- CRISIS MANAGEMENT IN THE FOOD & DRINK INDUSTRY
-
___ #317 Continetal USA $141.00 ea.
___ #317 Outside USA $169.00 ea.
- CURRENT GOOD MANUFACTURING PRACTICES/
FOOD PLANT SANITATION -
___ #28B Continetal USA $92.00 ea.
___ #28B Outside USA $116.00 ea.
- DEEP-FAT FRYING:
FUNDAMENTALS AND APPLICATIONS -
___ #310 Continetal USA $167.00 ea.
___ #310 Outside USA $199.00 ea.
- DICTIONARY OF FOOD INGREDIENTS - 4th Edition
-
___ #421 Continetal USA $59.00 ea.
___ #421 Outside USA $76.00 ea.
- EXTRUDERS IN FOOD APPLICATIONS
-
___ #232 Continetal USA $146.00 ea.
___ #232 Outside USA $169.00 ea.
- FDA & USDA NUTRITION LABELING GUIDE
-
___ #531 Continetal USA $125.00 ea.
___ #531 Outside USA $148.00 ea.
- FENAROLI'S HANDBOOK OF FLAVOR INGREDIENTS
 -
___ #208 Continetal USA $432.00 ea.
___ #208 Outside USA $509.00 ea.
- FOOD FLAVORINGS - 3rd Edition
-
___ #305 Continetal USA $166.00 ea.
___ #305 Outside USA $189.00 ea.
- FOOD HYGIENE, MICROBIOLOGY AND HACCP - 3rd Edition
-
___ #314 Continetal USA $132.00 ea.
___ #314 Outside USA $155.00 ea.
- FOOD IRRADIATION: PRINCIPLES AND APPLICATIONS
 -
___ #571 Continetal USA $142.00 ea.
___ #571 Outside USA $178.00 ea.
- FOOD SAFETY HANDBOOK
 -
___ #572 Continetal USA $166.00 ea.
___ #572 Outside USA $198.00 ea.
- FRESH-CUT FRUITS AND VEGETABLES:

SCIENCE, TECHNOLOGY, MARKET -
___ #201 Continetal USA $166.00 ea.
___ #201 Outside USA $191.00 ea.
- FROZEN FOOD TECHNOLOGY
-
___ #311 Continetal USA $224.00 ea.
___ #311 Outside USA $247.00 ea.
- FRUITS OF TROPICAL & SUBTROPICAL ORIGIN:
COMPOSITION, PPROPERTIES AND USES -
___ #90A Continetal USA $84.00 ea.
___ #90A Outside USA $111.00 ea.
- FUNDAMENTALS OF FOOD PROCESS ENGINEERING
-
___ #341 Continetal USA $177.00 ea.
___ #341 Outside USA $203.00 ea.
- FUNDAMENTALS OF FOOD PROCESSING & TECHNOLOGY
-
___ #51A Continetal USA $79.00 ea.
___ #51A Outside USA $103.00 ea.
- GLOSSARY FOR THE FOOD INDUSTRIES
-
___ #23A Continetal USA $47.00 ea.
___ #23A Outside USA $64.00 ea.
- GMP BASIC: EMPLOYEE HYGIENE PRACTICES
 -
___ #659 ENGLISH Continetal USA $193.00 ea.
___ #659 ENGLISH Outside USA $239.00 ea.
___ #660 SPANISH Continetal USA $203.00 ea.
___ #660 SPANISH Outside USA $249.00 ea.
- GMP BASICS: GUIDELINES FOR MAINTENANCE PERSONAL
 -
___ #666 ENGLISH Continetal USA $193.00 ea.
___ #666 ENGLISH Outside USA $239.00 ea.
___ #667 SPANISH Continetal USA $203.00 ea.
___ #667 SPANISH Outside USA $249.00 ea.
- GMP BASICS: PROCESS CONTROL PRACTICES
 -
___ #668 ENGLISH Continetal USA $193.00 ea.
___ #668 ENGLISH Outside USA $239.00 ea.
___ #669 SPANISH Continetal USA $203.00 ea.
___ #669 SPANISH Outside USA $249.00 ea.
- GOOD PEST EXCLUSION PRACTICES
 -
___ #161 Continetal USA $98.00 ea.
___ #161 Outside USA $128.00 ea.
___ #166 ALL 5 PEST VIDEOS Continetal USA $550.00 ea.
___ #166 ALL 5 PEST VIDEOS Outside USA $620.00 ea.
|
- GUIDELINES FOR SENSORY ANALYSIS IN FOOD
PRODUCT DEVELOPMENT AND QC - 2nd Edition -
___ #336 Continetal USA $156.00 ea.
___ #336 Outside USA $181.00 ea.
- HACCP -- A PRACTICAL APPROACH - 2nd Edition
-
___ #393 Continetal USA $108.00 ea.
___ #393 Outside USA $136.00 ea.
- HANDBOOK OF FOOD PROCESSING EQUIPMENT
 -
___ #345 Continetal USA $172.00 ea.
___ #345 Outside USA $213.00 ea.
- HANDBOOK OF NUTRACEUTICALS AND FUNCTIONAL FOODS
 -
___ #205 Continetal USA $156.00 ea.
___ #205 Outside USA $177.00 ea.
- HANDBOOK OF OLIVE OIL: ANALYSIS AND PROPERTIES
-
___ #337 Continetal USA $196.00 ea.
___ #337 Outside USA $218.00 ea.
- HANDBOOK OF PACKAGE ENGINEERING - 3rd Edition
-
___ #246 Continetal USA $196.00 ea.
___ #246 Outside USA $221.00 ea.
- HUMAN RESOURCE DEVELOPMENT
FOR THE FOOD INDUSTRIES -
___ #101 Continetal USA $36.00 ea.
___ #101 Outside USA $55.00 ea.
- INSIDE HACCP: PRINCIPLES, PRACTICES & RESULTS
 -
___ #651 ENGLISH Continetal USA $205.00 ea.
___ #651 ENGLISH Outside USA $245.00 ea.
___ #653 SPANISH Continetal USA $215.00 ea.
___ #653 SPANISH Outside USA $255.00 ea.
- INTEGRATED PEST MANAGEMENT
 -
___ #162 Continetal USA $98.00 ea.
___ #162 Outside USA $128.00 ea.
___ #166 ALL 5 PEST VIDEOS Continetal USA $550.00 ea.
___ #166 ALL 5 PEST VIDEOS Outside USA $620.00 ea.
- KEY PESTS OF THE FOOD INDUSTRY
 -
___ #163 Continetal USA $98.00 ea.
___ #163 Outside USA $128.00 ea.
___ #166 ALL 5 PEST VIDEOS Continetal USA $550.00 ea.
___ #166 ALL 5 PEST VIDEOS Outside USA $620.00 ea.
- METHODS TO DETECT ADULTERATION
OF FRUIT JUICE BEVERAGES - Volume 1 -
___ #94 Continetal USA $94.00 ea.
___ #94 Outside USA $126.00 ea.
- MICROBIOLOGICAL SAFETY AND QUALITY OF FOOD - 2 Volume Set
-
___ #340 Continetal USA $525.00 ea.
___ #340 Outside USA $608.00 ea.
- MICROORGANISMS IN FOODS

MICROBIOLOGICAL TESTING IN FOOD SAFETY MANAGEMENT -
___ #346 Continetal USA $141.00 ea.
___ #346 Outside USA $164.00 ea.
- MINIMALLY PROCESSED FRUITS & VEGETABLES
-
___ #338 Continetal USA $168.00 ea.
___ #338 Outside USA $189.00 ea.
- PACKAGING, POLICY AND THE ENVIRONMENT
-
___ #347 Continetal USA $163.00 ea.
___ #347 Outside USA $189.00 ea.
- PESTS OF STORED FOODSTUFFS AND THEIR CONTROL
 -
___ #344 Continetal USA $179.00 ea.
___ #344 Outside USA $210.00 ea.
- PHYSICAL PEST MANAGEMENT PRACTICES
 -
___ #164 Continetal USA $98.00 ea.
___ #164 Outside USA $128.00 ea.
___ #166 ALL 5 PEST VIDEOS Continetal USA $550.00 ea.
___ #166 ALL 5 PEST VIDEOS Outside USA $620.00 ea.
- POTATO PRODUCTION, PROCESSING, AND TECHNOLOGY
-
___ #52A Continetal USA $123.00 ea.
___ #52A Outside USA $159.00 ea.
- PRINCIPLES OF FOOD CHEMISRTY
-
___ #300 Continetal USA $86.00 ea.
___ #300 Outside USA $113.00 ea.
- PRODUCTION AND PACKAGING OF
NON-CARBONATED FRUIT JUICES - 2nd Edition -
___ #397 Continetal USA $177.00 ea.
___ #397 Outside USA $198.00 ea.
- REGULATORY AND GOOD MANUFACTURING PRACTICES
 -
___ #165 Continetal USA $215.00 ea.
___ #165 Outside USA $249.00 ea.
___ #166 ALL 5 PEST VIDEOS Continetal USA $550.00 ea.
___ #166 ALL 5 PEST VIDEOS Outside USA $620.00 ea.
- RESEARCH & DEVELOPMENT GUIDELINES
FOR THE FOOD INDUSTRIES -
___ #24A Continetal USA $36.00 ea.
___ #24A Outside USA $55.00 ea.
- SAFETY IN THE FOOD MICRO LAB
 -
___ #670 Continetal USA $135.00 ea.
___ #670 Outside USA $162.00 ea.
- SAVING OUR HARVEST
 -
___ #SOH Continetal USA $46.00 USA - Plus Shipping Via Ground
U.S. Shipping: 1 copy = $5.50, 2 copies = $6.50, 3 copies = $7.50, 4 & above please call
___ #SOH Outside USA $79.00 - Shipped Via Airmail (included)
- SENSORY EVALUATION TECHNIQUES - 3rd Edition
 -
___ #204 Continetal USA $155.00 ea.
___ #204 Outside USA $179.00 ea.
- SHELF LIFE EVALUATION OF FOODS - 2nd Edition
-
___ #432 Continetal USA $191.00 ea.
___ #432 Outside USA $236.00 ea.
- SNACK FOOD PROCESSING
 -
___ #212 Continetal USA $176.00 ea.
___ #212 Outside USA $199.00 ea. - Shipped Via Airmail (included)
- SMART SANITATION: PRINCIPLES AND PRACTICES
FOR EFFECTIVELY CLEANING YOUR PLANT
 -
___ #655 ENGLISH Continetal USA $193.00 ea.
___ #655 ENGLISH Outside USA $239.00 ea.
___ #661 SPANISH Continetal USA $203.00 ea.
___ #661 SPANISH Outside USA $249.00 ea.
- SPICES AND SEASONINGS:

A FOOD TECHNOLOGY HANDBOOK - 2nd Edition -
___ #568 Continetal USA $126.00 ea.
___ #568 Outside USA $151.00 ea.
- SPICES, CONDIMENTS, AND SEASONINGS - 2nd Edition
-
___ #408 Continetal USA $149.00 ea.
___ #408 Outside USA $173.00 ea.
- SOYBEANS: CHEMISTRY, TECHNOLOGY, AND UTILIZATION
-
___ #339 Continetal USA $116.00 ea.
___ #339 Outside USA $139.00 ea.
- TOMATO PRODUCTION, PROCESSING & TECHNOLOGY
-
___ #25A Continetal USA $127.00 ea.
___ #25A Outside USA $148.00 ea.
- TOTAL QUALITY ASSURANCE
FOR THE FOOD INDUSTRIES - 3rd Edition -
___ #27B Continetal USA $106.00 ea.
___ #27B Outside USA $135.00 ea.
- TOTAL QUALITY MANAGEMENT
FOR THE FOOD INDUSTRIES -
___ #26A Continetal USA $96.00 ea.
___ #26A Outside USA $125.00 ea.
- TROPICAL AND SUBTROPICAL FRUITS
-
___ #89 Continetal USA $108.00 ea.
___ #89 Outside USA $129.00 ea.
- UNIT OPERATIONS FOR THE FOOD INDUSTRIES
-
___ #49A Continetal USA $92.00 ea.
___ #49A Outside USA $111.00 ea.
|